Le Nulle Part Ailleurs
Cuisine is like life itself: beautiful, tasty, crisp, full of love and emotion...
Nestled in the heart of this magnificent medieval town, halfway between the Cévennes and the Camargue, Le Nulle Part Ailleurs welcomes you under its shady arcades, with its authenticity and generous hospitality.
News: A new autumn menu to delight your taste buds with the chef's signature dishes: fillet of St Pierre rouille potimarron, spare ribs confit with honey and soya or fillet of bull in a black olive dress.
30250 Sommières
Means of communication
- Telephone : 09 51 30 48 36
- e-mail : lenullepartailleurs30@gmail.com
- Website : https://www.lenullepartailleurs.com/
Open
From 12/11 to 31/12/2024
Opening hours on Wednesday, Thursday, Friday and Saturday between 12 pm and 2 pm and between 7 pm and 9 pm. On Sunday between 12 pm and 3 pm.
From 02/01 to 31/12/2025
Opening hours on Wednesday, Thursday, Friday and Saturday between 12 pm and 2 pm and between 7 pm and 9 pm. On Sunday between 12 pm and 3 pm.
Animals accepted
no
Equipement
- Air conditioning
- Réhausseur
- Air conditioned restaurant
- Terrace
- Covered terrace
- Parking nearby
Services
- Available for private hire
Target audience
- Groups
Group tours
- Size of groups : 20 max
Rates
Adult menu: 30 to 50 €.
Payment possibilities
- Bank/credit card
- Check
- Cash
Spoken languages
Culinary specialities
- offers dishes "homemade"
- Gluten-free dishes
- Plats végétariens
- Lactose-free dishes
- Vegan cuisine
- Mediterranean cuisine
- Traditional French cooking
- Niçoise cuisine
- Provençal cuisine
Capacity
2 rooms
40 number of guests seated